Its soft aroma makes it an interesting natural oil for raw foods or grilled food. the culinary Argan oil ZAD, consumed as accompaniment, give an exquisite touch to your dishes, which will please expectant gourmet of natural products rich in authentic virtues and benefits to health
Culinary Argan oil Properties
Argan oil contains 80% of unsaturated fat and up to 35% linoleic acid, an essential acid which can not be synthesized by the organism. Although it has certain resemblance to the olive oil and in fact has much in common, but is more stable than this and almost three times richer in vitamin E.